Joey

Cat food recipes

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Cat food recipes

share your home made cat food recipes

Members: 8
Latest Activity: Sep 6

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Joyce Sanders

What Is A Cat?

Started by Joyce Sanders Jul. 30, 2008.

Joey

Toxic human foods for cats 1 Reply

Started by Joey. Last reply by Bobbie Jul. 29, 2008.

Maxmillion&Jughead Mommy Genny

Catnip cookies

Started by Maxmillion&Jughead Mommy Genny May. 21, 2008.

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Joyce Sanders Comment by Joyce Sanders on December 2, 2008 at 8:38am
CHEESE PLEASE
1/2 cup grated cheese
2 tbsp. plain yogurt or sour cream
A little oatmeal
2 tbsp. margarine or low-fat spread

Mash all of the ingredients together, adding them in the order indicated
above, and serve cold. No cooking is required for this dish. Some cats
will not take to this dish as it is not meat based: others will love it.
*Serves One
Beth Comment by Beth on August 1, 2008 at 2:02pm
Hello , I am looking for cat food recipes that do NOT containe any Animal Protines ... one of my furry friends had been poisened and now she needs help with her kiddneys and can NOT have Animal Protines in her food. she now is on K/d food but really liking that , Thank you , Beth
Joyce Sanders Comment by Joyce Sanders on June 2, 2008 at 8:08am
Below is a recipe for a really tasty mouth watering cat crunchy treats that will make your cat dance a jig!!

~NATURAL CRUNCHY CAT TREATS~

1/2 Cup Whole Wheat Flour
1/2 Cup Nonfat Dry Powdered Milk
1/4 Cup Wheat Germ
1/4 Cup Cornmeal
1/2 TBS Brewers Yeast
1/2 of a beaten egg
1/2 Cup Chicken Stock (or Can Chicken Broth)
1 to 2 TBS Catnip (optional)
5 OZ of any of the following meats Choose ONE:
Canned Tuna, packed in oil
Boneless Mackerel
Cooked Chicken, finely chopped
Cooked Liver, finely chopped

Preheat oven to 350 degrees.

In a small glass bowl, mash up either, canned tuna, mackerel,
cooked chicken or cooked liver and set aside.

In a medium glass bowl, mix all dry ingredients together well.
Add egg, oil and chicken stock and mix well. Add meat mixture
and blend together well to form a sticky dough.

On a floured surface, pour out dough onto it and knead dough
well to get a smooth texture. You may want to add more flour
to achieve this.

Use a spoon or your fingers and form dime-sized balls of dough.
Place onto a greased cookie sheet. I like to use PAM. Press
with a spoon to flatten, you want to keep these treats small
so that cat will enjoy.

Bake for 15 to 20 minutes depending on the cooking time of your
oven, until golden brown, turn treats once.

Let treats cool for at least 20 minutes before giving to cat.

Store extra treats in foil for three days. After three days,
place remaining cat treats in an airtight container and store
in the freezer for no more that two weeks.

Makes up to 70 treats.

NOTE: If you do not wish to purchase the Wheat Germ, you may
substitute rolled oats (uncooked oatmeal) instead. If you do
not wish to purchase the Brewers Yeast you may substitute 1/4
tps. Garlic powder instead.

Now don’t you agree cooking your own cat’s treats is much more gratify than running down the the supermarket and grabbing a bag of what ever that ingredients it that they put in that cat food.
 

Members (8)

Joey Maxmillion&Jughead Mommy Genny Joyce Sanders Bobbie wiser2 Beth Jeffrey Robinson Claire D
 
 
 

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